Our Seasonal Menus

Our talented head chef and kitchen team have worked their magic in the kitchen to prepare a delicious menu for our reopening and seasonal daily specials.

Valentine’s Day

11th – 14th February

Food allergies? If you require information about the ingredients we use, please ask a manager before ordering. Wheat & nuts are used daily in our kitchen. Fish & poultry may contain bones. Allergy-free products are prepared in a kitchen where other allergens are present, subsequently, we cannot guarantee it is 100% free from allergens. Prices include VAT at the current rate.

[pb] plant based | [v] vegetarian | [gf] gluten free | [n] contains nuts